Hot Butter Cuttlefish

Fresh cuttlefish from the coastal towns around the area combined with a variety of spices create our fan favorite dish.

The cuttlefish is first cut into bite sized pieces and then marinated with our signature spice blend, then it is dipped into batter seasoned with local herbs and is shallow fried in hot, creamy, sizzling butter till it’s crispy and golden brown. The melt in your mouth experience from this dish is an exhilarating experience that will tantalize your taste buds